Cabbage Stryapukha

The Str yapukha cabbage variety is an early-maturing hybrid characterized by uniform head formation, ensuring simultaneous harvest. The foliage rosette is compact and elevated, with a diameter of about 45-55 cm. Heads are round or round-flat, dense, juicy, and sweet, with a very tender texture. Head weight varies from 0.9 to 2 kg, making this variety versatile for various growing conditions and market requirements.

One of the main advantages of Str yapukha is the combination of guaranteed high yield and early maturity. Commercial yield reaches 258-337 centners per hectare, with a commercial product output of about 92%. The hybrid is distinguished by its resistance to cracking and diseases, allowing successful cultivation even under unfavorable climatic conditions.

The Str yapukha variety is ideal for supplying the early vegetable market due to its quality characteristics and yield stability. The cabbage is noted for good transportability and attractive appearance, making it in demand among both farmers and consumers who value juicy and tasty vegetables.