Pepper AVORA 81

Hot pepper variety Avora 81 is an early or mid-season variety with a maturation period of 95 to 145 days, depending on growing conditions. The fruits have a characteristic horn-like shape and can reach up to 25 cm in length with a diameter of about 2 cm. In technical maturity, they are dark green, and in biological maturity — deep red. Fruit weight varies from 14 to 30 grams, which is influenced by growing conditions and assessments provided in the descriptions. The fruit wall thickness is approximately 2 mm, ensuring good density and market appearance.

The variety is characterized by high capsaicin content, giving the fruits a spicy, piquant flavor. Due to this, Avora 81 pepper is ideal for making spicy seasonings, pickling, and canning. Small fruits can also be used to produce useful pepper pickles. High yield, reaching up to 2 kg per square meter, makes this variety attractive for gardeners and farmers.

Avora 81 is versatile in cultivation: it grows well both in open ground and under plastic coverings, allowing its use in various climatic conditions, including northern regions with unfavorable weather. The recommended planting density is about 4 plants per square meter, which promotes optimal growth and fruiting. This variety combines good market qualities, adaptability, and high productivity, making it an excellent choice for garden plots.