MILAN pepper is a high-yielding hybrid of sweet pepper type 'Capeia' with a robust plant and short internodes. It forms large, heavy, uniform fruits of intense red color with thick walls. Due to its high sugar content, this pepper is ideal for both fresh market and processing. MILAN fruits retain freshness and appearance for a long time, making it a universal choice for commercial cultivation.
The hybrid is resistant to adverse conditions and ensures a stable yield. The plant is strong and actively develops, contributing to the formation of high-quality fruits with excellent taste characteristics. The thick-walled fruits have a rich sweet flavor, making them attractive to consumers and profitable for farmers.
MILAN can be grown both in open ground and under plastic covers. Its versatility and high marketability allow its use in various sectors — from fresh market sales to processing into canned goods and other products. Its long storage life and good transportability make this hybrid especially valuable for commercial production.
