Pepper IVANUSHKA

Stable Yields in Any Environment

The «Ivanushka» pepper variety by Aelita Agro-firm is a choice for growers who prioritize predictability and fruit quality with minimal operational risks. Developed by N.V. Nastenko, V.G. Kachaynik, and A.V. Kandoba, this variety performs equally well in both glass greenhouses and open fields, making it a versatile asset for farming operations of all sizes.

Agrotechnical Insights

With a maturation period of 75–80 days, «Ivanushka» allows for precise harvest planning. The variety shows excellent performance in temperate climates. The fruits feature a distinct conical or trapezoidal shape, which is highly convenient for standardized packaging and wholesale logistics.

Practical Application and Market Value

• Weight and Density: Fruit weight ranges from 200 to 250 grams, hitting the sweet spot for retail markets and the HoReCa sector.
• Durability: A wall thickness of 6–7 mm ensures high durability during transportation, allowing the produce to reach the consumer in perfect condition.
• Versatility: Thanks to its rich, sweet flavor profile, the variety is perfect for fresh consumption, salads, and culinary processing.

Farmers favor «Ivanushka» for its high adaptability. In open-ground conditions, the variety demonstrates resilience against temperature fluctuations, while in greenhouses, it provides high-intensity yield production. It is a reliable tool for maximizing income per square meter of cultivated land.