SKU #54817 · 53 views

EDROS

Pepper

Vilmorin-Mikado

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Direction
Sweet
Growing
Open Ground
Ripening Period
55 - 65 days
Fruit; color (technical maturity)
Light Yellow
Prices in stores
from32.91 €
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About product

EDROS
EDROS F1 — an early-maturing, high-yielding hybrid of sweet pepper, intended for cultivation in open ground during the main season. The ripening period is 55-60 days, allowing for a quick harvest. Plants are characterized by moderate growth strength, short internodes, and good leaf coverage, which helps protect fruits from sunburn and ensures excellent fruit set under various cultivation condition…
Direction
Sweet
Growing
Open Ground
Ripening Period
55 - 65 days
Fruit; color (technical maturity)
Light Yellow

Description

EDROS F1 — an early-maturing, high-yielding hybrid of sweet pepper, intended for cultivation in open ground during the main season. The ripening period is 55-60 days, allowing for a quick harvest. Plants are characterized by moderate growth strength, short internodes, and good leaf coverage, which helps protect fruits from sunburn and ensures excellent fruit set under various cultivation conditions.

The fruits of the EDROS hybrid have a conical shape and a uniform ivory color. Their size is approximately 6×14 cm, and the average weight is 120-130 grams. The pepper has 2-3 chambers, which is a distinctive feature of this variety. Due to its high uniformity and fruit quality, the hybrid is ideal for long-term storage and transportation over long distances, making it profitable for commercial cultivation.

The hybrid exhibits high resistance to pepper mottle virus (PepMoV: 1-2), enhancing its stress tolerance and reliability under various climatic conditions. These characteristics, along with good leaf coverage and fruit set ability, make EDROS F1 an attractive choice for farmers aiming to obtain a stable and high-quality sweet pepper harvest.

Crop & resistance

Specifications hover over for a hint about the specification

Specifications «EDROS»
Direction Sweet
Growing Open Ground
Ripening Period 55 - 65 days
Fruit; color (technical maturity) Light Yellow
Fruit; shape Conical
Fruit; number of locules 3-4 segments
Fruit; weight 100-120 grams
Registration year 2018
Catalog Catalog → Pepper
Manufacturer Vilmorin-Mikado
Country France

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