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Very productive new hybrid. Matures in 68-72 days after transplanting. Plant height 45-56 cm. Fruit color dark green at technical maturity and golden-yellow at biological maturity. Fruit shape cube-like, 3-4-celled, size 10x10 cm. Excellent fruit set under hot conditions and high yield of premium quality. Resistant to bacterial spot (races 1-3). Recommended for cultivation in plastic greenhouses, temporary plastic covers and open ground.
| Cultures |
Vegetable
Pepper
|
|---|---|
| Diseases |
Spotting
Spotting diseases
|
| Direction | Sweet |
| Cultivation |
Covered Ground
Open Ground
|
| Ripening Period | 65 - 75 days |
| Fruit; shape | Cubic |
| Fruit; color (technical maturity) | Dark Green |
| Fruit; color (biological maturity) | Golden-yellow |
| Fruit; wall thickness | 5-6mm |
| Fruit; length-to-diameter ratio | 10cm x 10cm |
| Fruit; number of locules | x3-4 |
| Growth Strength | Determinant |
| Country | Netherlands |
| Registration Year | 2006 |
| Catalog |
Varieties
Vegetable Crops
|
| Manufacturer | Seminis Vegetable Seeds |
