CLAR

Clary pepper is an early hybrid with a powerful and compact determinate plant, exhibiting high resistance to diseases and stress conditions. The plant is tall, ensuring good fruit set and a stable yield. The hybrid is suitable for cultivation both in open ground and in polytunnels, making it a versatile choice for various climatic conditions.

Clary pepper fruits are large, weighing between 110 to 230 grams, with a truncated trapezoid shape and 3-4 chambers. In technical ripeness, they have a yellow-orange color, while in biological ripeness, they exhibit a vibrant deep red hue. Fruit wall thickness ranges from 6 to 8 mm, ensuring their meaty texture and attractive appearance. The simultaneous and mass fruit ripening simplifies harvest and increases its efficiency.

The hybrid is characterized by high yield — 60 to 80 tons per hectare — as well as excellent storability and transportability, making it profitable for commercial cultivation and marketing. Due to its characteristics, Clary is a reliable choice for farmers seeking high-quality and stable sweet pepper yields.