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Direction
Sweet
Growing
Open Ground
Growth Strength
Indeterminate
Ripening Period
75 - 80 days
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Description
CHEVALIER F1 — this is a new mid-early hybrid of sweet pepper, developed by the company Vilmorin for cultivation in open ground during the main season. The plant is characterized by high growth vigor and good leafiness, with medium-length internodes, which ensures optimal development and fruit formation. The hybrid is characterized by high adaptability to various growing conditions, making it a universal and reliable choice for farmers and gardeners.
The fruits of the CHEVALIER pepper have a conical shape, are uniform and large in size: length is 14-16 cm, diameter — 5.5-6 cm, and average weight varies from 115 to 125 grams. The fruit walls are thick, which contributes to their density and good keeping quality. In technical maturity, the fruits have a light green color, and in biological maturity — a vibrant red, allowing their use both for fresh consumption and processing.
The hybrid has moderate resistance to such diseases as tomato spotted wilt virus (TSWV) and tobacco mosaic virus (TMV), which reduces the risk of crop losses and enhances production stability. Due to its qualities and characteristics, CHEVALIER F1 is an excellent choice for cultivation under various climatic conditions and provides high-quality yields.
The fruits of the CHEVALIER pepper have a conical shape, are uniform and large in size: length is 14-16 cm, diameter — 5.5-6 cm, and average weight varies from 115 to 125 grams. The fruit walls are thick, which contributes to their density and good keeping quality. In technical maturity, the fruits have a light green color, and in biological maturity — a vibrant red, allowing their use both for fresh consumption and processing.
The hybrid has moderate resistance to such diseases as tomato spotted wilt virus (TSWV) and tobacco mosaic virus (TMV), which reduces the risk of crop losses and enhances production stability. Due to its qualities and characteristics, CHEVALIER F1 is an excellent choice for cultivation under various climatic conditions and provides high-quality yields.
Crop & resistance
Disease resistance
Specifications
| Direction | |
|---|---|
| Growing | |
| Growth Strength | |
| Ripening Period | 75 - 80 days |
| Fruit | |
| Color (biological maturity) | |
| Shape | |
| Weight | 100-120 grams |
| Wall thickness | 6-7mm |
| Length-to-diameter ratio | 14cm x 8cm |
| Registration year | 2019 |
| Catalog | Catalog → Pepper |
| Manufacturer | Vilmorin-Mikado |
| Country | France |
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