Pear Dekanka Zymova

The winter pear variety 'Decanka Zimnaya', also known as 'Decanka Du Comis' or 'Zimniy Duhs', is characterized by its late ripening, high frost resistance, and ability to retain fruit for extended periods. Fruits ripen at the end of September to early October and can be stored until the end of winter under proper conditions. They are large, weighing from 200 to 400 grams, with a rounded-pear or oval-conical shape, smooth, relatively thick yellow-green skin with possible blush. The flesh is creamy-white, tender, juicy, and oily, with a pleasant sweet flavor enhanced by a subtle tartness and aroma, making this variety especially valuable for dessert consumption. The tree is medium-sized with a wide pyramidal crown, facilitating care and harvesting. Flowering occurs at medium-early stages, and fruiting begins on the fifth to sixth year of the tree's life. Yield is stable and high, and the variety exhibits excellent winter hardiness — trees withstand down to -30°C. For optimal growth and fruiting, 'Decanka Zimnaya' prefers fertile, deep, and well-drained soils with adequate but not excessive moisture, as well as warm conditions. Wet summers may promote scab development, so the variety requires sheltered locations and attentive care. Fruits exhibit excellent transportability and can be stored for 6-7 months or more, retaining their flavor and freshness. Due to its high resistance to diseases and frost, along with regular fruiting, the 'Decanka Zimnaya' pear is a reliable choice for gardeners seeking high-quality, flavorful harvests. 'Conference' pear serves as a pollinator for this variety, promoting good pollination and increased yield.