Pea variety Ursus is an early-maturing shelling type with a sweet seed. The plant reaches a height of about 70 cm, and the maturation period is approximately 40 days. Medium-sized pods, about 13 cm long, contain dark green large seeds, each containing 7 to 8 peas. The variety is distinguished by resistance to complex diseases, enhancing its reliability for cultivation. The recommended sowing rate is 1.8-2.0 kg per 100 m², and its main application is very early fresh consumption due to its sweet taste and large peas.