Originator — Selection Station "Gornaya Streda", Slovakia. Green-seeded pea variety, leafless (upright) type. Seed — green color, round to oval shape, medium size. Plant — height 75–85 cm. Stem — bluish-green. Total internode count 17–19, up to first flower 12–16. Flower — maximum two per node, occasionally one, white and large. Pod — straight, occasionally slightly curved with blunt tip, length 5–6 cm. Average seed count per pod — 6–7, maximum — 8. 1000 seed mass — 240–270 grams. Good taste qualities and cooking properties. Early maturing. Drought-tolerant, moderately resistant to shattering. Intensive type variety, suitable for direct combine harvesting. Sowing rate — 1.2–1.4 million viable seeds per hectare. Slightly susceptible to diseases. Agronomic practices standard for cultivation zone. High-yielding variety. Potential yield — 45.0–50.0 centners per hectare. Harvesting recommended at grain moisture level 17–18%. Intended for food and feed use.
