RED HOCK

Red Hock is a mid-season hybrid of onion with a rich dark red color and round, large bulbs weighing 80-100 grams. The bulbs have a thin neck and juicy reddish scales, possess a semi-sharp taste, and contain 10-12% dry matter. Due to its uniformity and large size, this hybrid is ideal for spring sowing and growing bulb onions in a single-year culture from seeds.

The vegetative period of Red Hock is 110-115 days, which allows for a stable and high yield. The hybrid is characterized by high productivity with a commercial yield significantly exceeding the standards of other varieties, and a maximum yield achieved under favorable conditions. Red Hock is resistant to pink rot and early flowering, ensuring reliability and quality of the harvest.

Moreover, this variety possesses excellent storability, allowing bulbs to be stored for a long time without loss of commercial qualities. These characteristics make Red Hock an attractive choice for farmers and gardeners seeking to obtain a high-quality and reliable harvest of red onion with good taste and commercial properties.