Onion Banco

Banco by Syngenta: High-Performance Onion for Processing and Storage

For large-scale producers, balancing yield with storage longevity is the ultimate goal. Banco, a flagship hybrid from Syngenta, was developed to meet these industrial requirements, offering stability even in challenging soil conditions where root pathogens are prevalent.

Key Technical Advantages

• Superior Yield: Banco is a heavy hitter, capable of producing between 90 and 100 tons per hectare when planted at a density of 600,000 to 800,000 plants per hectare.
• Disease Resistance: The hybrid’s genetic resistance to Pink Root Rot (Pyrenochaeta terrestris) is its standout feature, making it a reliable solution for fields with intensive farming history.
• Industrial Quality: With a weight of 200–250 grams per bulb, a uniform round shape, and vibrant brown skin, Banco is perfectly suited for modern processing lines and manual harvesting, ensuring minimal waste.
• Extended Shelf Life: A storage window of 6–7 months provides growers with significant market flexibility, allowing them to wait for the most profitable price points in the off-season.

Ideal for the Professional Grower

With a dry matter content of 10–12%, Banco is specifically tailored for commercial processing, including drying and canning. Its 110–120 day maturity cycle aligns well with standard production schedules. Unlike many varieties that lose quality after a few months, Banco maintains its internal white color and firm structure throughout the storage period. If you prioritize consistency, disease resistance, and high output, this Syngenta hybrid provides the technical foundation required for successful onion cultivation.