GREEN DOLE

Consistent Yields with "Zeleny DOL"

"Zeleny DOL" chives are a result of breeding by the Federal Scientific Center for Vegetable Production, specifically developed to provide tender, vitamin-rich greens. Unlike standard bulb onions, this perennial variety forms dense clumps of thin, hollow leaves. Its standout feature is its rapid regrowth after cutting, making it an ideal choice for continuous, staggered harvesting throughout the season.

Growing Traits and Usage

• Maturity: The leaves reach technical maturity within 90–100 days after emergence.
• Hardiness: The variety exhibits excellent winter hardiness, allowing it to withstand harsh climatic conditions and regenerate quickly as soon as spring arrives.
• Culinary Application: Known for its mild, semi-sharp flavor that complements rather than overpowers salad ingredients. It is perfect for fresh consumption, garnishing, and freezing.

"Zeleny DOL" is an excellent choice for home gardeners and small-scale farms looking for a reliable source of early greens. Because it is perennial, it saves time and effort on replanting. However, consistent irrigation is crucial: if water is scarce, the leaves quickly become fibrous and the tips dry out, significantly reducing the visual appeal and culinary quality of the produce.