The Valdivia salad is a high-yield variety of leaf lettuce intended for growing in a garden and vegetable plot. The plant forms round green leaves without anthocyanin with a weak-to-medium blistered surface. The average weight of the rosette is about 125 grams. The variety is characterized by a medium maturation period and resistance to various diseases, making it a reliable choice for gardeners.
This salad is ideal for fresh consumption due to its tender and juicy leaves. Valdivia differs in good adaptation to growing conditions and can successfully grow in open ground. Due to its resistance to adverse factors, the variety maintains high productivity even with changes in temperature and sunlight intensity.
Valdivia is widely used for preparing vitamin and dietary dishes, as it contains a significant amount of useful minerals and fiber. The plant is easy to grow, care involves regular watering and weeding, which makes it accessible for growing by both experienced and novice gardeners.
