KSANADU is a new type of romaine lettuce variety with a medium-sized rosette, 18-20 cm in length. The leaves have a rich green color with an attractive yellow center, possess a dense and crisp structure, ensuring excellent taste qualities. This lettuce is distinguished by high resistance to internal burn, bolting, and leaf edge burn, making it a reliable choice for growing in various conditions.
The KSANADU variety is suitable for year-round cultivation, allowing for the production of fresh and high-quality product throughout the year. The compact head and savoy type of leaf make it convenient for culinary use, as well as a valuable dietary product rich in vitamins and beneficial substances.
Seed production takes place in the Netherlands, which guarantees high quality and reliability of the planting material. Due to its characteristics, KSANADU lettuce will be an excellent choice for those who value the taste, freshness, and health benefits of vegetables.