Mikka

The Mikka pea variety from Nordic Seed is a high-yielding green spring pea with a semi-leafless and erect plant type. Plant height reaches 88-90 cm, facilitating ease of care and harvest. The pea is characterized by strong stems, contributing to resistance against lodging and mechanical damage during vegetation.

One of the key features of this variety is its high thousand-grain weight and significant protein content, reaching 25.5%. This makes Mikka attractive for use in food processing and feed production. The variety has a high yield potential, confirmed by its stable productivity under various climatic conditions.

Mikka exhibits high resistance to major pea diseases such as powdery mildew, ascochytosis, anthracnose, and root rot. Additionally, the variety shows high resistance to shattering, drought, and powdery mildew, ensuring crop preservation and quality. The seed material undergoes thorough cleaning and conditioning to meet sowing standards, guaranteeing high germination and plant health.