Eggplant HULIGAN

Eggplant HULIGAN is an early-maturing hybrid suitable for cultivation in both open and protected ground. The bushes of this variety are powerful and moderately foliated, reaching heights of 70-90 cm. Fruiting begins 115-120 days after seedling emergence. The fruits have a cylindrical shape, 20-25 cm in length, and an average weight of about 200 g. The skin of the eggplants is thin, smooth, and dark purple, while the flesh is white, dense, and possesses excellent taste qualities. Seeds in the fruits are practically absent, making them particularly attractive for culinary use.

The HULIGAN hybrid is distinguished by high cold hardiness and resistance to most diseases, which significantly eases care and enhances harvest reliability. A small number of thorns on the peduncle and sepals simplifies fruit harvesting. This variety forms fruits well even with a long day length and is characterized by good storability — fruits maintain freshness for up to three weeks, and also possess high transportability.

Eggplant HULIGAN is versatile and suitable for both experienced farmers and gardening enthusiasts. It adapts easily to various climatic conditions and soil types, making it an optimal choice for regions with a temperate climate. High yield, stable development, and juicy, large fruits with vibrant color make this hybrid a reliable and productive option for growing in gardens and vegetable plots.