SKU #6276
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Helios
Eggplant
User rating
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Growing
Open Ground
Maturation Period (Seedlings)
90-100 days
Fruit; weight
300-400 grams
Fruit; shape
Round
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Available at: Agrolife · Agroretail · Florium · Semena
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About product
Early-maturing, high-yielding eggplant variety — 95-110 days from seedling to technical maturity. Strong-growing plant, 70-90 cm tall. Large, round fruits, weighing 300-400g. Dense, creamy flesh, free of bitterness, tender and tasty. Retains flavor and quality for a long time during storage. Recommended to grow from seedlings. Fruits are used in home cooking, canning, and processing.
Growing
Open Ground
Maturation Period (Seedlings)
90-100 days
Fruit; weight
300-400 grams
Fruit; shape
Round
Description
Early-maturing, high-yielding eggplant variety — 95-110 days from seedling to technical maturity. Strong-growing plant, 70-90 cm tall. Large, round fruits, weighing 300-400g. Dense, creamy flesh, free of bitterness, tender and tasty. Retains flavor and quality for a long time during storage. Recommended to grow from seedlings. Fruits are used in home cooking, canning, and processing.
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Crop
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Maturation Period (Seedlings)
Maturation Period (Seedlings)
From germination to technical maturity, early-maturing varieties require 85-120 days, medium-maturing varieties require 120-140 days, and late-maturing varieties require 130-150 days; therefore, direct seeding is only feasible in southern regions. |
90-100 days |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
300-400 grams |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; flower
Fruit; flower
At technical maturity, fruit color varies from white, light purple to dark purple. |
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| Catalog | Catalog → Eggplant |
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