Coriander Gringo is an early coriander variety intended for growing greens both in open ground and under protective cover. From germination to harvesting greens takes about 40 days, which allows obtaining fresh greens in a short time. Leaves of this variety are large, dark green, dense and shiny, which gives the plant an attractive appearance and high commercial quality.
The Gringo variety is characterized by high yield — on average 1.8 kg of greens from one square meter. Moreover, greens retain freshness and aroma after cutting for a long time, which makes them convenient for long-term storage and use. Leaf aroma is rich and pleasant, which is valued both in home and commercial growing.
This coriander is suitable for year-round cultivation, which expands its usage possibilities in various climatic conditions and soil types. Due to its characteristics, the Gringo variety is an excellent choice for those who want to obtain high-quality and aromatic greens with high productivity.
