| Assignment |
For Fresh Consumption
For Canning (Jam, Jelly)
|
|---|---|
| Ripening period | Medium (third decade of June – first decade of July) |
| Flavor | Sour-sweet |
| Fruit Size | Medium (4–6 g) |
| Fruit Color | Light Red |
| Tree Growth Power | Medium Height |
| Cold Resistance | Very High (up to -35°C) |
| Features |
Transportability (tolerates transportation well)
Storage Stability (long shelf life after harvest)
Resistance to shedding (berries do not shed after ripening)
|
| Country | Ukraine |
| Registration Year | 2019 |
| Catalog |
Varieties
Stone Fruits
|
| Manufacturer | Pomology Institute NAAS |