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Cherry, Sour Cherry

Ariadna

Cultures
Fruit
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620 - 620 RUB
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Description Ariadna
This variety was obtained by crossing Leningradskaya Krasnaya with Zolotaya Lošitskaya. Originator — All-Russian Research Institute of Genetics and Breeding of Fruit Plants named after I.V. Michurin. Authors: B.L. Nikitin, G.G. Nikiforova, I.N. Zolotukhina, L.A. Deyneka. Approved for cultivation in 2001 for the Central Chernozem region.
The tree is strong-growing, with a pyramidal crown of medium density and a sparse-tiered branching pattern. Shoots are medium-length, straight, brownish-brown. Buds are few, medium-sized, yellow. Buds are large, slightly curved. Leaves are large, elongated, long-pointed, smooth, green. Leaf blade is flat, lacks pubescence. Leaf margin is finely toothed. Petioles are medium-sized, pigmented. Stipules are medium-sized, dark red. Flowers are large, white. Fruit set occurs on flower clusters and on last year's growth.
Fruits are medium-sized, one-dimensional, weighing 4.6 g, up to a maximum of 5.5 g. Shape is flat-round. Apex is indented. Color is dark red. Number of lenticels is medium. Skin is medium-thick. Flesh is red, juicy, slightly fibrous. Juice is colored. Taste is sweet, 5 points. Dry matter content — 17.45%, sugars — 14.25%, acids — 0.7%, P-active catechins — 330 mg/100g, ascorbic acid — 10.75 mg/100g. Transportability is good. Peduncle is long, medium-thickness. Stone is medium-sized, separates easily from flesh. Variety is of universal use.
Advantages: high winter hardiness, early ripening, high annual yield of large fruits of high taste quality.
No disadvantages have been identified.
Specifications Ariadna
Cultures
Fruit
Cherry
Cherry
Type of Sort
Cherry
Catalog
Varieties
Stone Fruits
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