Actinidia is a perennial vine from the Actinidiaceae family, known as 'mini-kiwi' or 'skinless kiwi'. The plant is decorative, has a pleasant aroma during flowering, and produces high-yield fruits rich in vitamins. In moderate climates, actinidia can grow successfully with the right variety selection and care.
Loamy soils with pH 5.5–6.0 are optimal for growing. When using mechanized inter-row processing, plants are best planted 3–4 meters apart and 2 meters between individual plants. The planting hole size is 60×60 cm; during planting, add 10–12 kg of manure and 100–200 g of superphosphate to the hole, then water the plant and mulch with peat or fallen leaves.
Care for actinidia includes regular watering and spraying during heat. In subsequent years, fertilizers are applied in autumn during digging: add 2.5 kg of manure, 20–30 g of ammonium nitrate, 40–50 g of superphosphate, and 10–15 g of potassium salt per 1 m². The root system is located superficially, so digging should not exceed 10–12 cm.
Support is necessary for growth: T-shaped supports are best, to which shoots are tied so they are evenly distributed along the trellis. With proper care, actinidia becomes a decorative element of the site and simultaneously a source of useful fruits.
