Wheat Sopilka

The winter wheat variety 'Сопілка' is a medium-late and medium-height variety with the lutecens (naked) type. It exhibits high winter hardiness (9 points), good drought tolerance (8 points), and resistance to lodging and shattering (9 points each). The grain possesses valuable qualities, making it particularly sought after for bakery products. Recommended growing regions include the Steppe, Forest Steppe, Polissia, as well as the North Caucasus and Lower Volga regions. The variety 'Сопілка' demonstrates high resistance to major wheat diseases: powdery mildew (8 points), brown and yellow rust, and septoria (9 points each), along with moderate susceptibility to Fusarium head blight (7 points). This ensures stable yields and reduces the need for intensive chemical protection. The yield potential reaches 9.8 tons per hectare, confirmed by the developer, indicating the possibility of obtaining over 100 centners per hectare under optimal conditions. For sowing, the recommended seeding rate for 'Сопілка' is 3.5 million germinating seeds per hectare, or 2.5 million in favorable years. This approach allows maximum utilization of the variety's potential and the production of high-quality grain. Due to its characteristics and adaptability to various climatic zones, 'Сопілка' is a reliable choice for agricultural producers seeking a stable and high yield of winter soft wheat.