ARRATHIRTY — an early-ripening seedless grape variety developed in 2008 and registered in 2014. Vigorous, hermaphroditic vines ensure good pollination and stable fruiting. Berries are large, yellow-green, weighing about 10 grams, with firm, crisp, delicious flesh. The skin is tough, which contributes to good transportability and fruit preservation during transit.
The variety is resistant to cold and diseases at a level comparable to other Vitis vinifera varieties, making it suitable for cultivation in various climatic conditions. High yield — up to 24-26 tons per hectare — allows ARRATHIRTY to be used both for industrial production and for fresh consumption. Early ripening enables harvest within a short time, which is especially valuable in regions with short summers.
ARRATHIRTY is suitable for cultivation in both private gardens and commercial plantations. Due to its large, firm, and flavorful berries, this variety is in demand among consumers who prefer fresh grapes. Its characteristics make the variety versatile and profitable for cultivation aimed at selling fresh fruit on the market.
