Vetch Poltavska 25

Winter Vetch for Early Protein Yields

The «Poltavska 25» vetch variety is a specialized legume cultivar developed by the M.I. Vavilov Institute of AIC of Poltava. Its core value proposition lies in its winter growth cycle, distinguishing it from common spring varieties that compete with weeds and moisture deficits later in the season.

Why choose Poltavska 25?

• High biomass potential: Reaching heights of 120–200 cm, this variety offers a significant yield of green mass per hectare. It is highly valued for silage and haylage production where protein content is paramount.
• Resource efficiency: By planting in late autumn, the crop secures a strong early-season start, utilizing winter moisture to achieve peak growth by the budding phase. This early maturity is a strategic advantage for farmers needing to clear fields for follow-up crops.
• Proven adaptability: Being a product of Ukrainian breeding, it is finely tuned to local continental climatic patterns, offering reliable winter hardiness when agrotechnical guidelines are followed.

Strategic utility

«Poltavska 25» is best suited for livestock operations looking to achieve self-sufficiency in high-protein feed. Unlike spring-sown alternatives, this vetch matures early, providing a critical nutrient boost during the transition period between winter fodder and fresh summer grazing. Its main strength is the bulk of harvest in the budding phase, which allows for the ideal nutritional balance of protein and structural fibers.

While winter crops inherently carry a slight risk regarding extreme cold exposure without snow cover, the economic benefit of harvesting earlier than spring vetch makes this variety a staple in efficient, multi-cycle crop rotations. It is the optimal choice for agronomists seeking to maximize land utility while ensuring high-quality forage for cattle.