Winter triticale variety HECTOR® is a high-yielding grain variety developed for effective cultivation in the agricultural sector. This variety is characterized by high winter hardiness and frost resistance, which ensures reliable preservation of crops under unfavorable climatic conditions. HECTOR® belongs to the medium maturity group and is characterized by high resistance to lodging, which contributes to maintaining crop quality.
The HECTOR® variety has a high protein content, making it versatile for various food industry sectors. It is suitable for use in the bakery and confectionery industries, and is widely used in compound feed production. Thanks to stable gluten and good winter hardiness, this triticale provides high grain quality and a stable yield.
For sowing, a sowing rate of 170-200 kg/hectare is recommended. The variety is successfully cultivated in various climatic zones, including the Forest-Steppe and Forest-Steppe zones, demonstrating drought and disease resistance. HECTOR® is a reliable choice for farmers seeking a high-quality yield of winter triticale.
