Triticale ADM-9

Triticale ADM-9 is a high-yielding variety of cereal crop, developed through selection and representing a hybrid of wheat and rye. It is characterized by high winter hardiness, drought and disease resistance, ensuring stable yields even under adverse climatic conditions. The variety has high protein and lysine content, making it valuable for animal and poultry feeding, as well as for use in the food industry.

ADM-9 is widely used in livestock farming, providing high-quality green feed during the period between winter wheat cuttings and the first cutting of perennial grasses. Due to its morphobiological and technological characteristics, this variety is suitable for silage and grass flour production. Moreover, the high content of gluten and protein in the grain makes triticale ADM-9 promising for bakery and confectionery industries, as well as for alcohol production.

Although triticale is generally grown on limited areas due to harvesting characteristics, the ADM-9 variety demonstrates high productivity potential and good adaptability to various growing conditions. Its use contributes to expanding the green feed conveyor and improving agricultural production efficiency.