ZADAVAKA

Tomato Zadavaka is an early-maturing determinate hybrid intended for cultivation in open fields, plastic greenhouses, and under cover. The period from germination to the first harvest is 90-95 days. The plant is robust, reaching up to 120 cm in height, ensuring good yield and ease of care. The variety is distinguished by high resistance to verticillium wilt, enhancing its reliability in various climatic conditions.

The fruits of Tomato Zadavaka are bright red in color and heart-shaped, weighing from 101 to 150 grams. They are firm, without green spots at the stem attachment, indicating high quality and ripeness. Due to the dense fruit structure, the variety ensures high marketability and excellent transportability, making it attractive for commercial cultivation and fresh market sales.

The taste qualities of Tomato Zadavaka are excellent, allowing its use both fresh and for general culinary purposes. The variety does not require additional feeding, simplifying agronomy and reducing cultivation costs. High yield, disease resistance, and excellent consumer properties make Tomato Zadavaka an outstanding choice for gardeners and farmers.