Chudo Grapes — an ultraprecoce hybrid cherry tomato, intended for cultivation in protected ground, especially in greenhouses. The period from germination to fruit ripening is 95–105 days. The plants are indeterminate, reaching a height of about 2 meters, forming numerous complex clusters with dozens of small fruits each. Tomatoes weigh 10–15 grams, have a sweet taste, juicy and aromatic flesh, making them ideal for canning and salad preparation.
The variety is characterized by high yield, reaching 4.5–6.5 kg per square meter, ensuring a stable and abundant harvest. Due to its characteristics, Chudo Grapes is well-suited for cultivation in northern regions, as the plants are resistant to low temperatures. The fruits have a rich red color, round shape, and high sugar content, giving them a pleasant sweet taste.
In addition, tomatoes of this variety have good storability, ripen well after harvest, store and transport well, making them convenient for commercial use and home cultivation. High yield and excellent taste qualities make Chudo Grapes an attractive choice for gardeners and farmers seeking an early and delicious cherry tomato harvest.
