Sugar beet Vok

Beet sugar variety Vok is a medium-early hybrid with high sugar content, reaching 19.4%. This variety is characterized by resistance to diseases such as rhizomania and cercospora, ensuring stable yields under various climatic conditions in forest-steppe and steppe regions. The yield of this variety can reach up to 85 tons per hectare, making it attractive for industrial cultivation. Seeds are supplied in packages of 100,000 units and require storage at temperatures between +7 and +10 degrees Celsius and humidity not exceeding 10% to maintain viability.

Cultivation of sugar beet Vok requires careful selection of preceding crops, among which peas, winter wheat, and soybean are recommended. Thorough soil preparation and attentive care throughout the entire vegetation period are key factors for obtaining high-quality yields. High-quality seed material directly affects plant viability and production efficiency.

Using the Vok hybrid allows effectively combining high sugar content and disease resistance, reducing the risk of crop losses and increasing the economic return of cultivation. This variety is suitable for large-scale industrial production, ensuring stability and quality of the product while adhering to agronomic requirements.