KONSTANZIA KWS

The sugar beet hybrid KONSTANZIA KWS is a high-yielding, normal-type variety with high yield and sugar potential. It is characterized by a stable high sugar yield per hectare and good juice purity, making it attractive for industrial cultivation and processing. The root has a technologically suitable conical shape and compact leaf rosette, facilitating harvesting with modern high-tech equipment.

KONSTANZIA KWS exhibits resistance to cercospora, enhancing its reliability under various climatic conditions and reducing the risk of yield loss. The hybrid is suitable for all harvest times, but achieves maximum sugar content at medium and late harvest stages. To achieve maximum yield, it is recommended to grow beets on soils with high agrofond or after mineralization, and to observe crop rotation, planting beets no more than once every three years.

For stable growth and increased root mass, irrigation or drip irrigation is effective, which also contributes to increased sugar content in the roots. The plant density at harvest time varies between 95–105 thousand plants per hectare, depending on the cultivation zone. All these features make the hybrid KONSTANZIA KWS an optimal choice for farmers aiming to obtain high-quality sugar beet yields.