Soybean MALVINA

Consistent performance for efficient farming

For agronomists, the Malvina soybean variety, developed by the V. Ya. Yuriev Plant Production Institute, represents a reliable and predictable option for Ukrainian soil conditions. Its main strength lies in its agronomic balance: with a plant height of 70-80 cm and a sturdy stem, it minimizes lodging risks, which is critical for smooth, high-speed harvesting without significant losses.

Agrotechnical characteristics and yield quality

With a growing season of 110-120 days, Malvina fits perfectly into mid-season crop rotation schedules. From an operational perspective, the variety is highly responsive to field management, showing great stability under standard intensive farming practices. The economic value is backed by solid quality metrics:

• Protein content: 39-41%, ensuring premium market value.
• Oil content: 21-22%, making it highly sought after by processing facilities.

Operating a field of Malvina is straightforward. The variety exhibits natural resistance to regional diseases, which translates into lower chemical protection costs and less pressure on the soil. The uniformity of the crop makes setting up the combine header easy, ensuring a clean cut and efficient material flow through the threshing system, which in turn reduces fuel consumption and machinery maintenance time.

Why choose Malvina?

This variety is designed for operators who value efficiency and yield consistency. Its structural architecture allows for a low cutting height, effectively capturing almost the entire harvest. Given its high protein and oil levels, Malvina is a highly liquid asset on the market, offering quick realization and a strong return on investment for any commercial farming enterprise.