EARLY CRIMEAN

Early Crimean Strawberry is an early-ripening variety known for its high yield and adaptability to various climatic conditions. In open ground, berries ripen in late May, while under film tunnels as early as early May, allowing for an early harvest. The bushes are large, spreading, and vigorous with wavy leaves, ensuring good plant development and resistance to adverse factors.

Berries of the Early Crimean variety have a dark red color, a conical shape, and an average weight of 10 to 15 grams. The fruit skin is matte, while the flesh is dense, tender, and juicy, making the taste especially sweet and pleasant. This variety is resistant to fungal diseases, heat, and drought, and is not affected by the strawberry mite, which significantly eases care and reduces the need for treatments.

Strawberries are suitable for growing in various climatic zones, including Siberia, and can bear fruit from May until the first frosts thanks to their remontancy and hardiness. Yields reach up to 1.5 kg per bush. Berries are excellent for fresh consumption and processing, such as making juice, jam, and other homemade preserves. Plant care is simple, requiring moderate watering and adherence to standard agricultural techniques.