Dzhaiv

The Jive strawberry variety is of medium maturity and suitable for commercial cultivation both in open ground on sandy and light loamy soils, and in greenhouse conditions, in small containers and on substrates. Medium-height plants with strong flowering stems, high frost resistance, and no need for winter covering. High yield — up to 1 kg per plant, making it attractive for industrial production.

Berries are large, conical, uniform in size and shape, with an orange-red color. Average weight of one berry is about 40 grams, maximum up to 65 grams. Flesh is juicy, aromatic and sweet, with a well-balanced taste rated at 4.4 points in taste tests. Harvesting period is long — up to 20 days, allowing effective product marketing.

Jive variety is resistant to temperature fluctuations, powdery mildew, root rot, and brown spot diseases. Berries are suitable for long-term storage — about 7 days, and well tolerate long-distance transportation, making them popular in retail networks. Due to its characteristics and qualities, Jive strawberry is an excellent choice for large-scale commercial cultivation.