Radish WINTER ROUND WHITE RADISH

Reliable selection by the Federal Scientific Center for Vegetable Production

The «Winter Round White» radish is a product of intensive breeding efforts by the Federal Scientific Center for Vegetable Production and the Gavrish breeding firm. This variety has established itself in the early-maturing vegetable market as a dependable choice for growers looking for consistency and predictable harvest cycles. Unlike many highly specialized hybrids, this variety balances classic taste qualities with robust development in various growing conditions.

Key Technical Specifications

• Growth Cycle: Technical maturity is achieved within 20–25 days from seedling emergence, allowing for rapid turnover in greenhouse production.
• Morphology: The root crops are characterized by a classic rounded shape and a weight of 25–30 grams. The peel is white, accompanied by crisp, succulent flesh.
• Seasonal Versatility: The variety exhibits strong adaptability, performing reliably in both spring cycles and winter production in protected ground.

The choice of this variety is justified for those prioritizing genetic purity and stability in yield. Its distinct white appearance makes it an attractive commodity, while its compact size ensures efficient use of valuable greenhouse space. By adhering to standard agricultural practices, growers achieve a uniform crop in terms of both weight and shape, suitable for both direct market sales and fresh consumption.