Radish POMEGRANATE RADISH

The 'Pomegranate Radish' variety is a high-yielding and early-maturing variety of Chelyabinsk selection, characterized by an early maturation period of about 20 days. The root crops of this radish are round, bright red in color, weighing up to 20 grams, with white, tender, and juicy flesh that has a mildly sharp and very pleasant taste. Thanks to the simultaneous formation and uniformity of the root crops, this variety is especially valued for its excellent taste and attractive appearance.

Pomegranate Radish is resistant to low light and bolting, which allows it to be grown both in open ground and in film greenhouses throughout the spring-summer-autumn season. The radish tolerates cold well and is characterized by rapid root growth, while the foliage is sparse, which facilitates care and harvest collection. The variety does not form flowering shoots, which contributes to long-term storage and preservation of the marketable appearance of the root crops.

This radish is ideal for growing at home and can become an excellent gift due to its attractiveness and taste qualities. It is widely used in fresh form, is excellent for preparing okroshka, salads, and summer soups. High yield, resistance to flaccidity, and universality of application make Pomegranate Radish a popular choice among gardeners and lovers of fresh vegetables.