Radish CHERNEVY KHUST RADISH

Chernyevy Khust radish is an early-maturing and unpretentious root vegetable that is ideal for growing in both open and protected ground. This variety is distinguished by its rapid maturation: the first harvest can be obtained already 20-25 days after seedling emergence. Due to its resistance to high temperatures and bolting, Chernyevy Khust can be sown throughout the season, making it convenient for mass harvest and cultivation in various climatic conditions, including the Urals and Siberia. The roots have a round, smooth shape and a rich red color with a thin taproot. The radish flesh is white, dense, very juicy and crisp, without bitterness, with a light spicy note. Due to its texture and taste, this variety is especially valued for its pleasant sweetness and long-lasting freshness after harvest. The mass of one fruit is approximately 15-20 grams, which makes them convenient for harvesting in bunches and using fresh. Chernyevy Khust is a variety with a uniform yield and a small leaf, which facilitates care and harvesting. Its unpretentiousness allows even with minimal attention to get a generous and quality harvest. This radish will be an excellent choice for those who want to quickly and without much effort grow a tasty and juicy root vegetable suitable for fresh salads and other culinary purposes.