The 'French Kiss' radish variety is an early-maturing and color-stable variety that boasts high yields and excellent taste qualities. This radish is ideal for growing in open ground, spring greenhouses, and under film covers, making it versatile for various climatic conditions. The variety also possesses disease and pest resistance, which facilitates care and improves harvest quality.
The radish root is smooth, crimson-red with a small white tip, giving it an attractive appearance. The flesh is white, juicy, and tender, with a dense structure that lacks excessive bitterness and hollow spots, ensuring an excellent taste and pleasant texture when consumed. Thanks to these qualities, the radish is suitable for fresh consumption and various culinary applications.
'French Kiss' radish fruits can be stored in a refrigerator for up to 14 days after harvest, allowing them to maintain freshness and taste properties for an extended period. This makes this variety convenient for growing both in home conditions and in commercial agriculture, ensuring a stable and quality harvest.
