Radish Early Long White

Reliable autumn daikon performance from Korean genetics

Developed by Lim Sang Hwa, this variety offers a reliable yield, even when facing the environmental challenges typical of late-season cultivation.

Field observations and performance

Fusarium wilt is a significant threat in autumn cycles, but this daikon manages to stay healthy through to harvest.

• Yield characteristics: The roots consistently reach 600–1000 grams. The cylindrical shape is uniform, which is a major advantage for both manual handling and automated sorting lines.
• Market quality: The crisp, pure white exterior makes the product highly competitive. It stays firm after harvest and doesn't become woody, which is crucial for retail shelf-life.
• Cultivation tips: For this variety to reach its full potential (up to 1kg per root), soil aeration is key. Deeper tillage pays off significantly, as it allows the cylindrical roots to develop without deformation.

Operational insights

From an operational standpoint, this daikon is low-maintenance. It does not require intensive nutritional programs; standard NPK applications focused on root development are sufficient. Water management is straightforward—we recommend consistent, moderate irrigation. Excessive moisture just before harvest should be avoided to ensure better shelf stability post-harvest.

Uniformity is where this variety really shines. When harvest time comes, you are not dealing with a wide range of sizes. Roughly 90% of the crop hits the mark, which drastically reduces the time spent grading and sorting. If you are looking for a variety that minimizes labor costs while delivering a premium look, Ерли Лонг Вайт is a top-tier choice for any commercial vegetable grower.