ZEMLYACHKA

The ZEMLYACHKA pumpkin variety is a medium-maturing, large-fruited variety with a period from germination to the first harvest of 100-120 days. The plant is moderately climbing, features high yield, and forms up to 10 fruits per plant. The fruits are pear-shaped, not large, weighing from 2.5 to 4 kg, have a bright orange color and good storability, ensuring long-term storage without quality loss.

The flesh of the ZEMLYACHKA pumpkin is characterized by high juiciness, tenderness, and sweetness, with a pronounced melon aroma. It has high sugar and carotene content, making this variety especially beneficial and tasty. The thick orange flesh is suitable for various culinary purposes, including making puree, casseroles, and desserts.

The variety is resistant to low temperatures, drought, and heat, allowing it to be grown in various climatic conditions. Thanks to these qualities and high content of beneficial substances, ZEMLYACHKA pumpkin is an excellent choice for gardeners seeking a tasty and healthy harvest.