Vitara

Reliable Yields for the Table Potato Market

The German-bred variety Vitara from Europlant Pflanzenzucht is a top choice for growers focused on the table potato segment. With a vegetation period of 65–75 days, this mid-early variety allows for efficient crop rotation and market delivery scheduling. Farmers value Vitara for its superior presentation: the tubers feature a consistent oval shape, smooth skin, and very shallow eyes. This makes it an ideal candidate for washing, packing, and retail sale, where visual appeal is a key selling point.

Agrotechnical Advantages

Working with Vitara is straightforward thanks to its strong natural resistance profiles. Specifically, Vitara demonstrates excellent resistance to common scab, a major concern for many soil types. Furthermore, its built-in resistance to late blight (phytophthora) helps farmers optimize their fungicide programs during critical growth stages. The variety reliably produces tubers ranging from 50 to 200 grams, ensuring high marketability and return on investment.

Culinary Profile and Storage

With a starch content between 14–16%, Vitara is a versatile culinary choice. It holds its shape well during cooking, making it popular for salads, frying, and stews. The yellow flesh retains a firm texture and excellent flavor, appealing to both professional chefs and home consumers. For the grower, this means a reliable product that stores well and maintains its quality and shelf life throughout the season.