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Pepper

Actor

Direction
Sweet
Cultivation
Open Ground, Glass Greenhouses
Ripening Period
65 - 75 days
Fruit; shape
Cubic
Offers: 11
Where to buy
Price range
44.1 - 5 060 UAH
Views
23
Reviews
0
Producer
Yuksel Tohum A.S.
Fruit; color (technical maturity)
Green
Fruit; color (biological maturity)
Bright Red
Fruit; mass
200-250 grams, 320-400 grams
Description Actor
Sweet pepper Aktor F1 is an early, tall hybrid from Turkish breeding, developed by Yuksel Tohum. This indeterminate variety features vigorous, balanced growth and abundant foliage, protecting fruits from sunburn. Aktor F1 is resistant to viral diseases such as tomato bronze virus and tobacco mosaic virus, and also possesses high regenerative capacity and resilience to adverse growing conditions. The hybrid is suitable for cultivation both in open ground and in plastic greenhouses, including year-round production with the option of using temporary coverings and tunnels for early planting.

The peppers of Aktor have a cube-shaped form with four chambers, reaching 7-8 cm in diameter and 9-12 cm in length, with a weight ranging from 250 to 330 grams. The fruit wall thickness is up to 10 mm, ensuring juicy, uniform flesh with moderate juice content. At the technical ripening stage, the fruits are green, turning into a rich red color at biological ripeness. The skin is smooth and dense, not prone to cracking, which contributes to good transportability and long-term preservation of market appearance. High flavor quality and attractive appearance make this variety popular in fresh produce markets, and also suitable for canning and culinary use.

The cultivation technology for Aktor pepper involves pre-growing seedlings in greenhouse conditions, followed by transplanting to the permanent location after the appearance of several true leaves. The hybrid is characterized by rapid development and early ripening, with the first harvest possible as early as 62-65 days after seedling transplanting. High yield of standard marketable product and resistance to stress conditions make this variety a reliable choice for farmers and gardeners seeking high-quality and flavorful sweet pepper harvests.
Specifications Actor
Diseases
Viruses
Mosaic viruses
Direction
Sweet
Cultivation
Open Ground
Glass Greenhouses
Ripening Period
65 - 75 days
Fruit; shape
Cubic
Fruit; color (technical maturity)
Green
Fruit; color (biological maturity)
Bright Red
Fruit; mass
200-250 grams
320-400 grams
Fruit; wall thickness
8-9mm
Fruit; length-to-diameter ratio
10cm x 6cm
Fruit; number of locules
x4
Growth Strength
Indeterminate
Country
Turkey
Registration Year
2018
Catalog
Varieties
Vegetable Crops
Manufacturer
Yuksel Tohum A.S.
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