SKU #55020
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Zidan
Pepper
Евро-СеменаUser rating
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Direction
Sweet
Growing
Open Ground, Glass greenhouses
Ripening Period
75 - 80 days
Fruit; color (technical maturity)
Green
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Available at: Евро-Семена · Кенгуру
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About product
Zidan pepper is an early-maturing variety that reaches technical maturity in 92-97 days after germination. The plant is bush-type, about 60-70 cm tall, making it suitable for cultivation both in open ground and in plastic greenhouses. Fruits are positioned vertically on the plant, facilitating harvest and promoting even ripening.The fruits of Zidan pepper have a conical shape, smooth and glossy su…
Direction
Sweet
Growing
Open Ground, Glass greenhouses
Ripening Period
75 - 80 days
Fruit; color (technical maturity)
Green
Description
Zidan pepper is an early-maturing variety that reaches technical maturity in 92-97 days after germination. The plant is bush-type, about 60-70 cm tall, making it suitable for cultivation both in open ground and in plastic greenhouses. Fruits are positioned vertically on the plant, facilitating harvest and promoting even ripening.
The fruits of Zidan pepper have a conical shape, smooth and glossy surface, weighing 85-90 grams. In technical maturity, they are green, and upon biological maturity, they turn into a vibrant orange hue. The fruit walls are 4-5 mm thick, ensuring juicy and dense flesh. The flavor is intense and spicy, while the flesh is sweet and succulent, making this variety versatile for use.
Zidan pepper is characterized by good storability and high transportability, allowing it to retain quality during transport and storage. Additionally, the variety exhibits disease resistance, reducing the need for frequent use of protective agents. Fruits are suitable for fresh consumption as well as for preservation, including pickling, stuffing, and making relish, expanding their culinary applications.
The fruits of Zidan pepper have a conical shape, smooth and glossy surface, weighing 85-90 grams. In technical maturity, they are green, and upon biological maturity, they turn into a vibrant orange hue. The fruit walls are 4-5 mm thick, ensuring juicy and dense flesh. The flavor is intense and spicy, while the flesh is sweet and succulent, making this variety versatile for use.
Zidan pepper is characterized by good storability and high transportability, allowing it to retain quality during transport and storage. Additionally, the variety exhibits disease resistance, reducing the need for frequent use of protective agents. Fruits are suitable for fresh consumption as well as for preservation, including pickling, stuffing, and making relish, expanding their culinary applications.
Specifications hover over for a hint about the specification
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Direction
Direction
Existing varieties and types of cabbage are grown for fresh consumption, long-term storage, and technical processing. |
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Growing
Growing
Eggplant is grown in open fields and under protective cover on small areas. |
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Ripening Period
Ripening Period
It takes 70-100 days until pepper reaches flowering stage, 130-160 days until technical fruit ripeness, and 135-180 days until physiological ripeness. |
75 - 80 days |
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Fruit; color (technical maturity)
Fruit; color (technical maturity)
Technical maturity of pepper occurs 20-45 days after flowering. Such fruits are fully formed and have light green, green, dark green, yellow, or cream color. |
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Fruit; color (biological maturity)
Fruit; color (biological maturity)
Biological maturity of pepper fruits occurs 35-45 days after technical maturity. Biologically mature fruits acquire red, yellow, or pink coloration, and their vitamin C and A, sugar, and dry matter content significantly increases. |
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Fruit; shape
Fruit; shape
Spherical, oval, flattened or cylindrical shape. |
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Fruit; weight
Fruit; weight
Table watermelons weigh 0.6-16 kg. |
80-100 grams |
| Fruit; wall thickness | 4-5mm |
| Registration year | 2015 |
| Catalog | Catalog → Pepper |
| Manufacturer | Евро-Семена |
| Legal data |
Show · 2
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| Country | Russia |
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