Pepper Gromada

The pepper variety GROMADA is an early-maturing and robust variety with a spreading and strong plant. The fruits of this variety are very large, reaching sizes of about 12x10 cm and having an average weight of about 230 grams. They are four-chambered, with a wall thickness of 9-10 mm, which ensures the juiciness and density of the fruits. In technical maturity, the fruits are dark green, and in biological maturity — deep dark red, giving them an attractive appearance.

The variety is characterized by high yield and excellent taste qualities, making it popular among gardeners. The fruits have good taste and commercial qualities, allowing them to be used both for fresh consumption and for various culinary purposes. The plant can be successfully grown both in open ground and under temporary coverings, expanding its cultivation possibilities.

A distinctive feature of growing the GROMADA variety is the recommendation to grow seedlings without transplanting, which helps achieve an earlier harvest. Yield under film coverings can reach 3.2 kg per square meter. Thanks to its characteristics and versatility in cultivation, this pepper variety is an excellent choice for gardeners seeking large, tasty, and high-quality fruits.