Sweet pepper variety 'Golden Barrel' is a medium-early, large-fruited variety with a vegetation period of about 110-123 days. The plant is compact, medium-height, reaching a height of 50 to 70 cm, making it suitable for cultivation both in open ground and under plastic covers. The bushes are strong, which contributes to good resistance and high yield.
The fruits of this variety have a cube-shaped form, smooth and shiny surface, colored bright yellow when fully ripe. Fruit weight varies from 180 to 220 grams; they are fleshy and thick-walled, with a wall thickness of 5 to 10 mm. The flesh is juicy, sweet, with a mild flavor and increased vitamin C content, making the pepper not only tasty but also nutritious.
The 'Golden Barrel' variety is characterized by high yield — with proper agronomy, you can harvest 3 to 4.6 kg of marketable fruits per square meter. This pepper is versatile in use: it is consumed fresh, as well as used for canning, freezing, and processing. This variety is grown using seedling method, which allows obtaining a high-quality and stable yield.
