Pepper ARAMIS

Artemis pepper is a mid-early hybrid intended for cultivation in open ground and under plastic covers. The plant is strong, semi-spreading, reaching a height of 90-100 cm, which ensures good development and fruit formation. This variety is characterized by high yield, reaching 7.5-7.8 kg per square meter, making it attractive for commercial cultivation.

The fruits of the Artemis pepper are large, prismatic in shape, weighing from 230 to 300 grams. In technical ripeness, they are light green, and in biological ripeness, they acquire a rich dark red hue. The fruit wall thickness is 8-10 mm, ensuring juiciness and density. The pepper has a rich flavor and delicate aroma, making it versatile for fresh consumption, canning, and processing.

One of the features of this variety is the ability of the fruits to retain their market qualities during long-distance transportation, which is important for distribution to distant markets. Each plant simultaneously forms 10-12 large fruits, contributing to high productivity. Moreover, the variety is characterized by good resistance to diseases and pests, reducing the need for intensive plant protection and enhancing the ecological safety of cultivation.