Pear Uman'skaya Yubileynaya

Uman'skaya Yubileynaya pear is a vigorous tree with a pyramidal, sparse crown, distinguished by high winter hardiness. In harsh winters, only slight frost damage to the trunk is observed in the form of small spots. The variety is adaptable to growing conditions, resistant to scab and leaf burn, making it a reliable choice for various climatic zones. Flowering occurs late, further reducing the risk of flower damage from frost.

The fruits are large and uniform, weighing from 160 to 210 grams. They have a short pear-shaped form with a broadly ribbed apex. The skin is dry and rough to the touch, turning a brownish-yellow hue with a yellow-green background and a reddish blush on the sun-exposed side upon ripening. The flesh is creamy, juicy, and melts in the mouth, with a wine-sweet flavor and a pleasant almond aroma, giving the fruit an exquisite fragrance and excellent taste.

The harvest ripens in mid-August, allowing the fruit to be used during the summer period. Due to its excellent flavor and resistance to adverse conditions, Uman'skaya Yubileynaya pear is suitable for both private gardeners and commercial cultivation. This variety combines high yield, fruit quality, and reliability in care.