Nadezhda

The 'Nadezhda' pear represents a late-autumn or early-winter ripening variety developed by Russian breeders. The tree is medium-sized with a wide pyramidal crown, which can be wide or narrowly pyramidal and of medium density. The fruits have a classic pear shape and differ in large size: weight varies from 120-130 grams to 200-280 grams, and according to some data reaches 300 grams and more. The skin of the fruits acquires a bright yellow color with a red blush at full maturity, and the flesh is characterized by juiciness, medium density, and a sour-sweet taste. The variety is characterized by high yield and stable fruiting. The fruits have good commercial appearance and withstand transportation well, making them attractive for commercial cultivation. Harvestable maturity occurs in early September, which allows using the pear for both autumn and early-winter consumption. The tree demonstrates high frost hardiness in the zone where the variety was bred, however in other regions it requires additional testing for cold resistance. Moreover, the 'Nadezhda' variety is distinguished by good resistance to main diseases, including cockle and scab, as well as thermal leaf burn. It shows high drought resistance, which increases its adaptability to various climatic conditions. The flesh of the fruits is white or dark red, tender and crisp, which makes the taste especially pleasant and rich. All these qualities make the 'Nadezhda' pear an excellent choice for gardeners seeking a high-quality and stable crop.