Arlekino parsley is an early-maturing leaf variety that reaches market maturity 40-50 days after germination. This variety is distinguished by its bright aroma and high-quality greens, making it in demand for both home cultivation and commercial production. Arlekino leaves are finely dissected, dark green in color with narrow lobes and thin petioles, giving the plant a neat and attractive appearance.
The leaf rosette of this variety is semi-erect, and the leaf blade is of medium size, which ensures ease of harvesting and processing greens. The average weight of one plant is about 180 grams, and the average yield reaches 1.7-2 kilograms per square meter. Thanks to such indicators, Arlekino is an effective choice for obtaining an early parsley crop.
The variety is versatile in application and suitable for growing in open ground as well as in protected conditions, including hydroponics. This allows for its use in various climatic zones and agrotechnical conditions, ensuring a stable and quality green harvest.
